Uncle Wade's Tater Soup
$9.95
A traditional style potato soup of German descent. Rich in both style and substance, this one satisfies the pickiest eaters. Just add evaporated milk, margarine, sour cream and water.
Description
A traditional style potato soup of German descent. Rich in both style and substance, this one satisfies the pickiest eaters. Just add evaporated milk, margarine, sour cream and water.
Directions:
Bring 4 quarts of water to a boil in large stock pot. Drop in the two smallest seasoning packets along with 1 stick of butter or margarine, 1/2 cup evaporated milk and 8 oz. of sour cream. Bring back to a boil and cook on high for 15-20 minutes or until sour cream is completely melted. Then slowly add remaining potato packet, stirring with wire whisk until smooth. Simmer 10-15 minutes longer. Stir often to prevent scorching.
Hint:
Any kind of meat such as bacon, sausage, ham may be added. Soup may also be served over jack or mozarella cheese. Serves 6-8.
Ingredients:
*Potatoes, *Onion, *Celery, Chicken Base [dextrose, salt, rendered chicken fat, corn starch, onion powder, hydrolyzed vegetable protein (soy, corn, wheat), flavoring, shortening (beef fat, vegetable fat), turmeric, disodium inosinate and disodium guanylate]. *dehydrated
Allergens:
Wheat, Soy
User Review
( votes)Additional information
| Weight | 0.69 lbs |
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2 reviews for Uncle Wade's Tater Soup
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Ken –
This is the type of soups I’ve grew up on, thank you for bringing back a taste of my childhood, good and hearty flavor that sticks to your ribs on a cold Winters day? Thank You
Kathy Winn –
I bought a package of this soup mix at the Minnesota state fair. I just made it. My husband is a very picky eater and he loved it. I am lordering a bunch to serve at our church dinners.